Prestige

To own and use Osborne cutlery is a privilege and whether it is from our timeless, imperial or modern collections the eating experience is an enhanced one.

The Osborne name can be traced back over the centuries until we can actually pinpoint a time when Osborne first hit the records in Sheffield in 1709.

Sheffield is the birth place of cutlery. To this day there remains a global demand for this heritage and the quality produced by the city's craftsmen.

We manufacture 100 percent of the items in house. The knife blades, handles and assembly, the spoon, the fork and all the fine dining accessory pieces too.

With many hours of labour in each piece, our cutlery has the hand made feel to it and a quality of care and attention to detail fitting for a product of elegance.

Quality cutlery is part of the fine dining experience, it is as important as the food itself. From Michelin star restaurants to five star hotels our cutlery augments the dining experience. The meal itself is not the only reason why the occasion is special.

Of course, it is not just dining out where Osborne can make a difference. Using Osborne cutlery offers the chance to recreate the fine dining experience in your own home.